
Tabbar is home to some of the best North Indian food in Niagara Falls, crafted from family recipes and prepared fresh daily. From smoky tandoori classics to rich, slow-simmered curries and fragrant biryanis, every dish on our menu is made with authentic spices and time-honoured cooking techniques. Whether you’re craving a comforting butter chicken, a fiery vindaloo, or a fresh vegetarian thali, there’s something here for every palate. Browse our full menu below, or reach out if you have questions about spice levels, dietary needs, or halal options.

Our menu focuses on authentic North Indian cuisine, including tandoori dishes, curries, biryanis, and traditional breads.
Please contact us directly to confirm which menu items are halal, as availability may vary.
Yes, we offer a wide range of vegetarian dishes alongside our meat and seafood options.
Yes, most dishes can be adjusted to your preferred spice level — just let us know when ordering.
Several of our dishes can be made gluten-free — ask our team for recommendations when you order.
Guest favourites include our butter chicken, biryani, and tandoori specialties — ask our staff for current recommendations.
Yes, our full menu is available for dine-in, takeout, and online delivery.
Many of our dishes are great for sharing — ask our team for suggestions if you’re dining with a group.